Serving Information
Phase 2 , or Phase 4 , or Beyond Calories per serving: 178 Servings: 1
Ingredients
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5 oz chicken
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2 medium green cabbage leaves
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3 oz shredded red/green cabbage
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1 garlic clove
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1 T. fresh ginger
Instructions
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Mix together finely grated ginger, garlic, onion powder, apple cider vinegar, salt, pepper and chicken pieces.
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Cook until chicken is cooked thoroughly and then add the red/green cabbage and cook until cabbage is slightly cooked.
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Take the 2 green cabbage leaves and split the chicken mixture and place in cabbage leaves and roll into a wrap.